Caldera Non-Alcoholic beers are brewed in Ashland, Oregon as fully fermented craft beers made with quality malts and hops. After fermentation, the alcohol is removed using a modern low-temperature vacuum process that preserves the beer’s natural flavor and aroma. The result is a true craft beer with less than 0.5% ABV — delivering the taste, balance, refreshment of real beer with a fraction of the alcohol.